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October Luncheon Special Roast Turkey and Stuffing with Fresh Mashed Potatoes, Vegetables, Cranberry Sauce, and Pumpkin Bread: $6.95 Lunch Menu Lunch is served 11:30am to 3:30pm Daily except Sunday Served with soup, choice of potato, vegetable and sliced pumpkin bread. Add on Soup & Salad Bar $2.50 Appetizers, Starters, & Soups Chicken Specials Chicken Scampi, over Pasta: $9.95 Grilled Chicken Breast: $7.50 Roasted stuffed Chicken Breast: $7.95 Teriaki or Honey Roasted Chicken Parmigiana, Pasta and garlic toast: $ 7.95 Our Polish Specials Golompkies, Stuffed Cabbage: $7.95 Kapusta with Kielbasa: $6.95 Pierogies, Cheese or Cabbage: $7.95 Chicopee Polish Platter (with Golompkie, Pierogies, Kapusta & Kielbasa): $10.95 From the Sea Scallops baked or fried: $10.95 Seafood Casserole (shrimp, scallops, scrod): $12.95 Baked Stuffed Scrod: $7.95 Fish and Chips w/Coleslaw: $7.95 Court favorites of New England Country Meatloaf: $7.95 Turkey Pot Pie: $6.95 Roast Turkey Luncheon: $7.95 Grilled Pork Chop (1): $7.95 Yankee pot roast: $8.95 Baby beef liver, bacon & onions: $7.95 New England Cod Cakes: $6.95 Specialty Sandwiches & Burgers Court Burger with lettuce, tomato and mayonnaise on a bulkey roll: $7.95 "The Ruben " w/ corned beef, Swiss, sauerkraut, Russian dressing: $6.95 Sandwiches: Smoked Ham ** Turkey ** Tuna ** B.L.T: $6.95 Court Club - ham, turkey or tuna: $7.95 Char-Grilled Barbeque Chicken: $7.95 Grilled Kielbasa on Rye: $6.95 Open-faced Turkey Sandwich: $7.50
Fresh Salads Classic Caesar Salad $6.95 with grilled chicken: $8.95 Baked Onion Soup & Caesar Salad: $ 8.95 The Chef Salad, Ham, Turkey, Cheese & Vegetables: $7.95 |